Well, mostly I like eating. The cooking part is just the methodology
Oh yes, Bournville! It seemed so sophisticated (and I even remember it in the 70s
). Weirdly, I now find it far too sweet. Loved Fry's Turkish Delight; and the old Walnut Whips (with an ACTUAL WALNUT on it, Nestle) - when I was a kid, my Dad called them Unknown Political Prisoners. I have absolutely no idea why. One of my warmest memories is of him sticking a pound note in my hand of an evening, giving me a wink and saying, 'Go on, slip up the wine merchants and get three Unknown Political Prisoners' (for us 3 kids). Note to self: ask Dad where the hell that name came from.